Baltimore City’s liquor board has granted
Baltimore’s long-awaited five star Four Seasons Hotel a liquor license for its two restaurants, room service, and a rooftop pool bar.
The 256-room hotel is expected to open next month at 701 Aliceanna St. in Baltimore’s swanky Harbor East neighborhood. The restaurants will include outdoor seating and live entertainment, according to the license application.
Wit and Wisdom, a Tavern by Michael Mina, will be its signature eatery, serving comfort food and featuring a live-fire grill and rotisseries. The 156-seat eatery will serve breakfast, lunch, and dinner.
The 136-seat Japanese restaurant Pabu will open February 2012. Pabu will feature sushi, small plates, 100 types of sake, bamboo ceilings, and solid wood tabletops.
The pool bar will seat 45 on a terrace overlooking the Inner Harbor. The Four Seasons will also feature a coffee shop called Lamill Coffee.
The hotel applied for what is known as a “Class B” hotel license for properties with at least 100 rooms and a $500,000 investment.
Writer: Julekha Dash
Source: Four Seasons