Construction on the new location of
Teavolve and
Milk & Honey Market will begin later this month in the John G. Rangos Sr. Building at The Science + Technology Park at Johns Hopkins for a planned August opening.
The 3,300-square-foot East Baltimore location will be a partnership between Milk & Honey and Teavolve in the building at 855 N. Wolfe St, says Teavolve Owner Mondel Powell.
Working with the owner of Milk & Honey Market, Ernst Valery, more than $750,000 has been invested in the new location, Powell says.
The yet named location will have a cafe that includes grab-and-go and prepared items, and a normal seating area in addition to a 900-square-foot mezzanine for evening events, Powell says.
Powell says the new location will give Teavolve an opportunity to do more events and catering and an opportunity to expand the brand. The location connected to Johns Hopkins provides the businesses with built-in clientele, Powell says.
Approximately 25 new employees will be hired for the new location, and Powell says that the management is working to hire individuals from the nearby community.
Teavolve plans to expand strategically and Powell says he gets contacted regularly about different developments inside and outside the city.
This location will be Milk & Honey Market’s third location. Their
second location is slated to open in Station North this fall. The company’s other location is in Mount Vernon.
Just north of the Johns Hopkins Hospital, the Rangos Building is part of a more than 80-acre urban
redevelopment project under the direction of the
East Baltimore Development Inc. which will include housing, retail and office space, research labs, and more.
Source: Mondel Powell, owner of Teavolve
Writer: Alexandra Wilding,
[email protected]